Do these classic British sweets really need much introduction? If you don’t remember these from when you were younger then you really must fill in this gap in your childhood right away. Now individually wrapped to prevent them sticking together, the hard boiled lemon casing hides a delicious sherbert centre.
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Ingredients
For allergens please see ingredients listed in bold.
May contain traces of milk and soya.
Sugar, glucose syrup, acid: citric acid; sodium bicarbonate; dextrose, anti-caking agent: calcium stearate; flavouring, colour: E104.
Warning: E104 may have an adverse effect on activity and attention in children.
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